Perfect Sweet & Savory Apple Glazed Grilled Chicken with Crunchy Apple Slaw

If you’re in the mood for a dish that perfectly mixes sweet and savory flavors, Sweet & Savory Apple Glazed Grilled Chicken with Crisp Apple Slaw is the answer. This recipe features juicy grilled chicken glazed with a delicious apple sauce and served with a refreshing apple slaw that adds crunch and tang to every bite. It’s the ideal meal for casual dinners, summer cookouts, or any occasion when you want to serve something flavorful and vibrant.

Why You’ll Love This Dish

What makes this dish so special is the perfect balance of sweet and savory flavors. The apple glaze caramelizes beautifully on the grilled chicken, giving it a mouthwatering, crispy outer layer, while the inside stays juicy and tender. Paired with the crunchy, tangy apple slaw, this dish is an explosion of textures and flavors in every bite.

Not only does it taste amazing, but it’s also easy to make. With simple ingredients and straightforward steps, you can prepare a gourmet meal that your family and friends will rave about.

Ingredients for Sweet & Savory Apple Glazed Grilled Chicken with Crisp Apple Slaw

For the Apple Glazed Grilled Chicken:

• 4 Boneless, skinless chicken breasts
• 1/2 cup Apple cider vinegar
• 1/4 cup Honey
• 1/4 cup Apple juice
• 1 tbsp Olive oil
• 1 tsp Ground cinnamon
• 1/2 tsp Ground ginger
• Salt and pepper to taste

For the Apple Slaw:

• 2 Cups Shredded green cabbage
• 1 Cup Shredded red cabbage
• 1 Granny Smith apple (thinly sliced)
• 1/2 Red onion (thinly sliced)
• 1/4 Cup Mayonnaise
• 1 tbsp Apple cider vinegar
• 1 tbsp Honey
• Salt and pepper to taste

Step-by-Step Instructions

1. Prepare the Apple Glaze for the Chicken

Start by making the apple glaze. In a small saucepan, mix the apple cider vinegar, honey, apple juice, olive oil, cinnamon, and ginger. Bring the mixture to a simmer on medium heat while stirring occasionally. Let it simmer for around 10 minutes until it thickens into a syrupy consistency. Once done, remove it from the heat and set it aside.

2. Marinate the Chicken

Season the chicken breasts with salt and pepper. Drizzle a bit of olive oil on each chicken breast, then brush them with some of the apple glaze. Let the chicken marinate for at least 15-20 minutes, allowing the flavors to soak in.

3. Grill the Chicken

Preheat your grill to medium-high heat. Grill the chicken for about 6-7 minutes on each side, or until it reaches an internal temperature of 165°F (75°C). In the last few minutes of grilling, brush more of the apple glaze onto the chicken to create a beautiful, caramelized coating. Once the chicken is done, remove it from the grill and let it rest for a few minutes.

4. Prepare the Apple Slaw

While the chicken is grilling, prepare the apple slaw. In a large bowl, mix the shredded green cabbage, red cabbage, thinly sliced apple, and red onion. In a separate small bowl, combine mayonnaise, apple cider vinegar, honey, salt, and pepper. Pour this dressing over the slaw ingredients and toss everything together until well-coated. Adjust the seasoning to taste.

5. Serve

Slice the grilled chicken breasts and place them on a plate with a generous serving of the apple slaw. For extra flavor, drizzle some of the remaining apple glaze over the chicken before serving.

Why This Dish Stands Out

Balanced Flavors

The sweet apple glaze pairs perfectly with the tangy and crunchy apple slaw. This combination of flavors creates the perfect balance that makes each bite so enjoyable.

Simple and Quick

This recipe is easy to follow and takes little time to prepare. Whether you’re in a rush on a busy weeknight or hosting a weekend gathering, this dish can be made with minimal effort.

Healthy and Light

Grilled chicken is a healthy lean protein, and the apple slaw adds a fresh, crunchy texture with a mix of vegetables and fruit. This dish is a great option for those looking for a light but satisfying meal.

Versatile

This recipe works well in any season. It’s perfect for grilling on warm summer days or for a cozy meal during colder months. Whether you’re preparing it for lunch or dinner, it’s a flavorful meal that’s sure to impress.

Tips for Perfecting Your Apple Glazed Grilled Chicken with Crisp Apple Slaw

Customize the Slaw

Feel free to add other ingredients to the slaw for extra flavor and texture. Shredded carrots, chopped cilantro, or even nuts like almonds or walnuts can make the slaw even more delicious.

Make the Glaze Ahead

You can prepare the apple glaze ahead of time and store it in the fridge for up to a week. This way, you’ll always have it ready whenever you want to make grilled chicken.

Grill Marks

To get perfect grill marks, ensure your grill is preheated and that the chicken breasts are patted dry. This helps the glaze stick to the meat and makes the chicken look even more appetizing.

Add a Spicy Kick

If you enjoy spicy food, you can add a pinch of cayenne pepper or red chili flakes to the glaze for an extra kick.

Conclusion

Sweet & Savory Apple Glazed Grilled Chicken with Crisp Apple Slaw is the ultimate combination of flavor, texture, and ease. Whether you’re looking for a quick weeknight meal or a special dish to impress your guests, this recipe is sure to deliver. The sweetness of the apple glaze and the crisp freshness of the apple slaw make this meal both satisfying and refreshing. Make it the star of your next gathering or enjoy it as a simple dinner that the whole family will love!

Purple Basil LLC

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