Martha's 1-Ingredient Upgrade for the Best Chicken Soup
Adding parmesan rinds infuses the broth with savory depth.
The rinds melt slightly, releasing umami-rich flavors.
It enhances the creaminess without needing dairy or heavy cream.
Works well with both clear and creamy chicken soups.
Rinds can be removed before serving for a clean presentation.
This upgrade pairs perfectly with fresh herbs like parsley or thyme.
It’s a budget-friendly way to make soup feel gourmet.
10 Ways to bring the outdoors inside.
Is snoozing with your pets bad for your health?
Perfect supplement for home-made granola.
10 yummy snack foods that are good for you.