Flavorful Roasted Cabbage: Roasting cabbage brings out its natural sweetness and adds a crispy texture that contrasts beautifully with the fresh ingredients in the salad.
Citrus Vinaigrette: The salad is dressed with a tangy and refreshing citrus vinaigrette, made from orange, lemon, or lime juice, which brightens the dish and complements the roasted cabbage.
Healthy and Nutritious: Cabbage is rich in vitamins like Vitamin C and K, and the citrus vinaigrette adds a boost of antioxidants, making this salad a nutritious option.
Quick and Easy to Prepare: Roasting cabbage takes only a short time, and making the vinaigrette is simple—just whisk the ingredients together for a quick and easy dressing.
Customizable: You can add extras like nuts, seeds, or herbs for additional flavor and crunch, or throw in some other vegetables like carrots or beets for variety.
Perfect Side Dish: This roasted cabbage salad pairs well with a variety of main dishes, from grilled meats to vegetarian options, making it an ideal side for any meal.
Great for Meal Prep: The salad can be made in advance and stored in the fridge. It keeps well, allowing you to enjoy it as a healthy lunch or side dish throughout the week.